If you’re in the restaurant business, you probably know quite a bit about the right tools and equipment to use in the kitchen.

It may seem like an unimportant product, but have you ever considered how much a commercial food scale could benefit you? This measurement tool can help you save a ton of money.

digital commercial food scale

Wondering how a simple scale can help you cut costs in your restaurant? Read on.

Exact Measurements

The biggest way that food scales help save you money is by ensuring exact measurements. When it comes to scales, precision is essential. From recipes to packaged products, precisely measuring out your ingredients will ensure that you’re not using too much or too little. It will give you the peace of mind of knowing that you’re using everything just right.

The equation is simple. With a commercial food scale, you’re ensuring accuracy. When you’re making accurate measurements, you will waste less. When you waste less product, you’ll spend less money. Spending less money means you make more profit.

Using a food scale in your restaurant will contribute to your bottom line and help you generate more profit in your business.

Correct Prices

Another way that food scales help restaurants make money is connected to the exact measurements described above.

When you use a scale to make accurate measurements, you’re able to price things correctly. For example, let’s say you sell some products that are charged by the weight. If you just estimate how much to charge by just eyeing the product, you’re probably not going to get it right.

Being off by just a little bit in either direction can add up over time. By charging too much, you’re cheating your customers. By charging too little, you’re cheating yourself. Being able to price things correctly will make a huge difference as you work to make a profit over time.

Following the Law

Did you know that using a commercial food scale actually helps you to abide by the law? When you sell packaged products like those described above or include nutritional facts, you must have the portion size marked correctly. For example, by including more sugar or more salt in an item than you have marked, you’re actually breaking the law.

This makes a lot of sense. If people don’t know exactly what they’re eating, you’re putting them at risk for a great deal of harm. By using a precise food scale, you’re protecting both your customers and yourself.

Need a Commercial Food Scale?

Yamato offers several different types of commercial food scale products. For weighing small amounts, you can use either a mechanical or a digital scale. Platform scales can be used to weigh larger items.

If you are in need of a commercial scale or have questions about any of our products, please do not hesitate to contact us. We look forward to hearing from you.