Yamato delivers precision weighing solutions trusted by restaurants, commercial kitchens, and foodservice operations. Our equipment is engineered for efficiency, accuracy, and reliability, streamlining tasks like portioning ingredients, managing inventory, and high-volume prep.

Crafted for the rigors of busy kitchens, most Yamato models boast robust stainless-steel construction, NSF certification, and NTEP approvals for the U.S. and Canada, ensuring compliance with stringent food safety and legal-for-trade standards.

From chefs and caterers to foodservice managers, professionals depend on Yamato’s digital, mechanical, and receiving scales to reduce waste, ensure consistency, and enhance operational efficiency.

Join us at the National Restaurant Association Show, May 16–19, 2026, at booth number 242, McCormick Place, Chicago, to experience our industry-leading solutions firsthand.

National Restaurant Association Show; McCormick Place, Chicago; 2025